Qian Janice Wang MW is the world’s newest Master of Wine
Qian Janice Wang MW is the latest to earn the Master of Wine (MW) title, becoming the first and only MW currently based in Denmark.

Qian Janice Wang MW is the latest to earn the Master of Wine (MW) title, becoming the first and only MW currently based in Denmark.

Coonawarra is celebrating its 130th vintage this year, since its first in 1895.

World wine consumption is falling and has been falling for some years, and the Barolo and Barbaresco producers of Italy’s Langhe are doing something about it.

The 12 people who have been accepted into the 2025 Len Evans Tutorial have been announced.

This is an initiative by the Margaret River Wine Association aimed at tackling the wine industry’s major source of carbon emissions, which is glass bottle packaging.

Various research has shown that a declining ability to detect scents is linked to conditions including Parkinson’s and Alzheimer’s diseases.

The Institute of Masters of Wine (IMW) announced that the 11th IMW International Symposium, originally scheduled to take place in Adelaide from 12–15 November 2026, has been postponed.

Two weeks ago, we published the news that the Comité Interprofessionel du Vin de Champagne (CIVC) had set the ‘available’ yield limit for 2025 at 9,000kg/ha.

A petition is being raised in opposition to a proposed new resort development in the Barossa Valley.

The Comité Interprofessional du vin de Champagne (CIVC) has set the ‘available’ yield limit for 2025 at 9,000kg/ha.