Our iconic New Zealand winery celebrates over 25 years of world-class winemaking in the famed Gimblett Gravels winegrowing district of Hawke’s Bay. The Trinity Hill story began as an homage to the wines of the Northern Rhone when cuttings of Syrah from Hermitage, and Viognier from Cote Rotie were gifted to our founding winemakers. Our winemaking philosophy of “quality rather than quantity” is important, and controlled yields ensure the intensity of flavour and elegant styles for which Trinity Hill is renowned. It is said great wine is made in the vineyard, and our aim at Trinity Hill is to produce distinctive wines of elegance and power that reflect the character of each vineyard site. We have three vineyards in the unique grape growing Gimblett Gravels sub-region of Hawke’s Bay, and our icon wine, Homage, is recognised worldwide as one of the benchmark Syrahs produced.