The first vines were planted in 1991 but problems with clonal identification and quality of planting material resulted in these vines being removed. The hard work of planting was repeated in 1992. Subsequent plantings (1993 to 2000) have seen the vineyard grow to 14 hectares (33 acres). The majority of the area is planted to Pinot Noir (69%), with Chardonnay (26%), and a small area of Pinot Gris (5%).